7 best ceramic knives

*A roundup of the best according to the editors. Selection criteria. This material is subjective, not an advertisement and is not a guide to purchase. You should consult with a professional before buying.

Only good ceramic knives can handle the slicing of different foods: meat, fruits and vegetables, fish, baked goods, and so on. But there’s so much variety in the stores, in terms of single items or sets, that most people get lost and often get the wrong thing. Our experts know a thing or two about good ceramic knives. Especially for you, they have analyzed different brands, studied the top sites with reviews and compiled a rating of the seven best ceramic knives. We’ll tell you all about their strengths and weaknesses.

7 best ceramic knives

The best all-purpose ceramic knives

Ceramic blades are the product of modern high-tech. Versatile knives for those who do not need a large selection of models and want to save money. Here are a few of our successful and time-tested knives.

SAMURA Inca SIN-0023

Rating: 4.9

Versatile kitchen knife made of zirconia ceramic. If you follow the simple rules of operation, this knife will last for years without losing its original appearance. The length of its blade is 15.5 cm.

This knife is made in Japan, and an unconventional alloy is used in its manufacture. Soft Touch plastic eases hand fatigue. Suitable for slicing herbs, meat, fruit, fish and for chef’s use. We found only positive reviews online. From a comment by an experienced Yandex shopper.Market: “Great knife, easy to put in the palm of your hand, and the plastic handle is odorless.”.

Advantages

• unusual design;
• Japanese quality;
• Comfortable to hold in your hand;
• Does not corrode;

Disadvantages

• not found.

Tefal Ingenio, 13 cm blade

Rating: 4.8

Ceramic knife from a popular brand is made in luxurious white color with the addition of juicy red. A big plus is that nothing sticks to it during use. Its main function is peeling vegetables, so do not use it for cutting too dense food. Otherwise, the knife will crack.

A sharp knife in a sleek, unusual design. It is perfect for everyday use or as a gift. Includes a red plastic protective cover. The product is literally drowning in a huge amount of positive reviews. From the comments of an experienced buyer : “Good ergonomics, sharp blade, the presence of the case for storage”. The knife cuts delicate food into thin slices and peels well, and that’s why it was included in our rating of the best ceramic knives.

Advantages

• comfortable handle;
• has a case included;
• toughness at its best.

Disadvantages

• requires care.

Rondell Glanz White, 15 cm blade

Rating: 4.7

Chef-knife is made of ceramic and durable ABS-plastic. It has two carrying cases for storage: one is plastic, the other is a soft transparent case. The light weight of the knife keeps my hand from getting tired while cutting meat and shredding vegetables. But remember that this knife should not be used for cutting solid foods, such as frozen meat or bones. Total length of the knife is 28 cm and the length of the blade is 15 cm.

It is easy to take care of the product: regular double-symmetric sharpening is enough, and then the knife will please you in use for a long time. This is evidenced by the positive reviews of customers. From the comments of an experienced buyer : “Great knife, very sharp, periodically I sharpen it, cuts perfectly, no questions about the design, fits well in the hand!”. For its value for money the knife got into our rating.

Advantages

• made of zirconia ceramic;
• The price corresponds to the quality;
• resistant to acids;
• ergonomic non-slip handle.

Disadvantages

• Cannot be washed in the dishwasher.

Best ceramic vegetable knives

Unlike metal knives, ceramic knives do not require sharpening and last long enough if you don’t drop them. They are especially often chosen for vegetables, because they want to preserve the true flavor, as metal knives can add a corresponding flavor. Below we have highlighted some popular models which our experts believe are the best for slicing vegetables.

Vitesse VS-2726 Cera-Chef

Rating: 4.9

The Vitesse knife is suitable for peeling fruits and vegetables. No food remains stick to it when in use, and after cooking the knife can be washed in the dishwasher. Non-slip rubberized handles help securely hold the knife in your hand. blade length – 7,5 cm.

Our experts appreciated the material used for the knife. High quality black ceramic for long life and long-lasting chips. The knife comes with a plastic blade cover with symmetrical holes for ventilation. The knife got into our rating for high durability and ergonomic design.

Advantages

• light weight;
• Does not absorb the smell of food;
• suitable for festive slicing;
• easy to clean after use;
• Can be washed in the dishwasher.

Disadvantages

• cannot be detected.

BergHOFF Ec

pse, blade 7.5 cm

Rating: 4.8

The ceramic knife from the French brand Tefal is made in classic black and decorated with a thin red stripe. With a blade length of 16 cm. In case of heavy dirt, you can safely wash the knife in the dishwasher, its appearance will not suffer.

The handle is made of durable plastic. When slicing bread, it fits snugly in your hand without putting extra strain on it. Quality-wise, it’s in line with everything Tefal makes. The brand has been loved by housewives since 1958 and its sales are growing every year. Because of the customers’ trust and high quality, the ceramic knife made it to our rating list.

Advantages

• Length – 160 mm;
• does not smell at all;
• A well-known brand;
• quality plastic.

Disadvantages

• not found.

BergHOFF Ec

pse 3700007

Rating: 4.8