- Category: Sort
- Type of growth: Intemimensional
- Purpose: Fresh use
- Ripening time: Mediterranean
- Timing of ripening, days: 111-115
- Growing conditions: for film greenhouses, for greenhouses
- Bush size: Tall
- Height of the bush, see: up to 150
- Yield: 8.0-10.0 kg / kV.M
- Mass of the fetus, g: up to 400
See all the characteristics
Rosemary Puntime grade was made specifically for greenhouses. Differs in high yields, resistant to many diseases. Use it in salads and for cutting, harvesting juices and pasta, and it is also ideal for food and people with cardiovascular diseases.
History of removal
Rosemary Foot appeared on the basis of selection of vegetable crops with the assistance of Agrofirma Gavrish LLC. The state registry was enrolled in 2008.
Description of varieties
Tall bush – up to 150 cm, stalks are powerful and with shortened interstices, the leaves are large, dark green. Characterized Intemerminant Growth Type. Inflorescences The grade begins to lay after 10 sheets, then every 2. At 1 bush grows up to 7-8 grains, there are 5-7 tomatoes in each cluster. The plant is formed in 1 trunk, but permissible in 2. The fewer the stems, the larger the harvest will be and the sooner it matures. Sort used for film and conventional greenhouses.
The main qualities of fruits
Fruits of large size, 400 grams weighing, flat-circular and with a characteristic finistry from above, bright pink color. Flesh air and juicy, thin, but rather durable. Seeds little. Tomatoes are well transported, but lie for a short time – 2 weeks.
Sweet, delicate tomatoes, with barely noticeable acid. According to reviews, tomatoes are unusually delicious, vitamin A is contained 2 times more than in other varieties.
Ripening and fruiting
By ripening time is the middle-free variety. From landing before harvesting takes place about 111-115 days, and they collect fruits in July-August.
With good agrotechnology with 1 bush collect up to 4 kg. From a square meter – 8-10 kilograms and more.
Dates of landing on seedlings and landing in the ground
The seedlings are planting at the beginning of spring, 55-60 days before the transference on the site. Picked in the stage of the first real sheet. On the beds are transferred at the beginning or middle of May, depending on climate. Earth must warm up 8-10 degrees. If the soil is not funded enough, you can wait another about 2 weeks.
Crying for tomatoes is prepared from autumn, it is cleared of weeds and other crops, shed copper vitrios. In composition, the soil must be neutral, light, loose and nutritious, with good drainage. In the spring they make holes, they pour 1 st. L. ash, then placed seedlings, sprinkled with soil and watered 1 l of water. In the warm climate, the culture is often placed on open beds, but first time is covered with film.
The main stages of growing seedlings at home
Preparation of seeds
Basic preparation methods: Warming, disinfection, soaking in growth stimulants, bubbling, hardening, germination. These technicians are aimed at different results and have a different purpose.
According to experts, preliminary soaking can increase yields by 30%. The duration of soaking is determined depending on the solution used and the quality of seeds.
What kind of soil to choose for seedlings
Land for planting tomato seeds house should not be taken from the garden. The soil for seedling tomato should have good breathability, provide the necessary level of humidity, and the pH acidity level should be about 6.5 units.
Recommend the placement in a checker order according to the scheme 40×60 cm. Per 1 sq. meter should be no more than 3 seedlings.
Growing and care
A variety is necessarily tied up to the support or a sleeper as you grow up. Every week, steppes and leaves are removed to the first cluster, but for 1 time it is impossible to shoot more than 3 pieces. Cuts untreated brushes, yellow shoots, at the end of the summer the top pinch.
The plant requires additional assistance in pollination, for this, while flowering bushes regularly shake. In the heat of the greenhouse necessarily ventilate. Watered the warm water-out under root, abundantly, but rarely. Then the soil loose and pull out weeds from it, mulch straw, humus, hay.
Feature with potash-phosphor fertilizers and organica for the season no more than 2 times. With an excess of fertilizers, few screams are formed and many leaves. Completely without feeding fruits can crack. So that they do not crack, it will still need to regulate air and soil humidity. A month before the removal of the last crop, all new flowers are removed.
How and than feed tomatoes?
At each stage of growth, various trace elements are needed. All fertilizers can be divided into two groups: mineral and organic. Folk remedies are often used: iodine, yeast, bird litter, egg shell.
It is important to comply with the norm and the period of feeding. This also applies to folk remedies, and organic fertilizers.
YeastBoric acidIodineAshCalcium Selitrasuccinic acidMilk serumHydrogen peroxideChicken litterSodaNettleMullein
Resistance to diseases and pests
It has been declared high resistance to colaporiosa, tobacco mosaic, fusarious fading, alternariasis. At the variety low resistance to phytoophluorosis, so for the prevention of leaves and land around tomatoes regularly sprinkled with wood ash, also helps treatment with the Ordan tool.
For the prevention of most diseases of seeds, soil, containers and tools for work, it is necessary to disinfect in a solution of manganese. From a spider tick, aphids, a colorado beetle and other pests of plants can be protected, spraying with a soap solution made from ordinary shopping soap and water.
Processing and prevention from diseases and pests
Diseases and pests of tomatoes in the greenhouse
During the cultivation of tomatoes in the greenhouse, there are often diseases due to a violation of the temperature regime and excessive humidity. The most common diseases are fungal (phytoofluorosis, colaporiosis, rot).
Diseases and pests of tomatoes in open soil
Fighting diseases and pests of tomatoes in open areas is quite complex. This is due to the fact that the grated is exposed to various pathogens and pest insects.
PhytofluoroPuffy dewVertexClapPoriosGray GnilTobacco Mosaic virus
North, Northwest, Volga-Vyatsky, Central, Central Chernozem, North Caucasus Regions of the Russian Federation – All of them are suitable for grade cultivation. Tomato implies landing under the shelter, but in the south can be placed on open beds.
Gardeners do not consider rosemary pounds complex in care, but high bushes require mandatory garters and trimming. Some call the Miracle Tomato grade. He not only adorns the plot, but also brings a delicious and large harvest. Notice that the taste of tomatoes resemble watermelon. There is a positive experience of planting in the territory of the Moscow region in the open soil.