Tomato Long Keper

  • Authors: Andreeva E. N., Sysina E. BUT., Nazina S. L., Bogdanov K. B., Ushakova M. AND. (LLC breeding and seed production firm Tomagros)
  • Year of assumptions: 1999
  • Synonyms names: Long Keeper, Snow Tomatoes
  • Category: Sort
  • Type of growth: Determinant
  • Purpose: Universal
  • Ripening time: LateVire
  • Timing of ripening, days: 120-130
  • Growing conditions: For open soil, for film greenhouses, for greenhouses
  • Marketability: High

See all the characteristics

If you want to land on the plot or in the greenhouse, the variety of tomatoes with limited growth is worth paying attention to Long Keper. One of the main advantages of this plant is a high fruit marketability.

Description of varieties

Long Keper – variety of determinant type, which can be planted in the open ground. Greenhouses of different types are also suitable for him.

Bushes reach medium sized, do not grow more than 150 cm. Green foliage, also medium in size. The inflorescence is formed simply, above 7 sheet is formed first, then every one or two sheets.

Tomatoes Long Keper Universal Destination.

The main qualities of fruits

This variety has the difference – in unheared, the fruits are whiten, and not familiar to the green. In the ripe form white-orange. Maximum weight of Tomatoes Long Keper – 130 grams. Up to 6 tomatoes are formed in one brush.

Tomato is popular due to its dense pulp, which is ideal for canning as a whole.

After harvesting, fruits can fly under certain conditions up to 130 days without loss of commercial type.

Taste characteristics

Taste of Long Keper Pleasant, Tomato.

Ripening and fruiting

This variety refers to late. Matures maximum for 130 days.

Yield

The degree of yield is estimated as 6.2 kg / kV. m or 80-100 t / ha.

Dates of landing on seedlings and landing in the ground

In March, you can already land the seeds of this plant on seedlings. When young plants reach the age of 60-65 days, the fallout of young tomatoes in the ground.

The main stages of growing seedlings at home

Tomato Long Keper

Preparation of seeds

Basic preparation methods: Warming, disinfection, soaking in growth stimulants, bubbling, hardening, germination. These technicians are aimed at different results and have a different purpose.

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Tomato Long Keper

Soaking seeds

According to experts, preliminary soaking can increase yields by 30%. The duration of soaking is determined depending on the solution used and the quality of seeds.

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Tomato Long Keper

What kind of soil to choose for seedlings

Land for planting tomato seeds house should not be taken from the garden. The soil for seedling tomato should have good breathability, provide the necessary level of humidity, and the pH acidity level should be about 6.5 units.

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Planting scheme

It is allowed to use the standard landing scheme 40×60 cm for most varieties.

Growing and care

Before conducting landing plants to a greenhouse, it must be processed. The use of sulfur disinfection is obvious. It contributes to the destruction of fungus, infection, mold. Mix a few kilograms of sulfur with a small amount of gasoline in the deep iron bucket. Fit the mixture and leave in a closed greenhouse house for 5 days slowly smooth.

Start the preparation of the soil to landing Tomatov Long Keper you need in the fall. It is possible to disinfect the ground with a steep boiling water, a solution of copper sulfate or ash.

Long Kyper Kustam Formation. Only one stem is left, no longer needed, otherwise the plant will be overloaded, which will affect the size of the fruits in the negative side.

Also, it will be necessary to move in advance the beds, it is good to focus their dung alive or bird litter, organize passages between the beds.

In the spring before planting the seedlings of Long Keper Rows need to be insulated with straw or last year’s leaves. This is done, since young plants are better leaving in warm land.

And professionals advise the disinfection of “phytoosporin-M”. Follow the soil with a compost or complex fertilizer.

Temperature in the greenhouse must be maintained at + 18 … 25 degrees. At night, it is not scary if it falls on 3 degrees. Although Tomatoes Long Keper are required, too hot air and soil always negatively affect the general condition of plants.

Be sure to regularly carry out the ventilation of the greenhouse. The best time is afternoon, after the irrigation produced, then the humidity of the air will not rise. Soil inside requires constant loosening so that oxygen flows to the roots.

Long Kiper will definitely steps, but it is necessary to conduct this procedure correctly, following the recommendations of the specialists:

  • The tool to which pruning is made are mandatory sharpened and disinfected, you can use manganese;

  • Steyings are cut exclusively from top to bottom, the remaining funeral should be 10 mm from the main escape;

  • Extra shoots are made out of greenhouses, because they are the place of breeding pathogenic microorganisms;

  • Before trimming each new bush, the tool is again subjected to disinfection.

The procedure is carried out on a regular basis throughout the season.

In order for the harvest to be out of glory, the land for planting tomatoes should be a well-fallen organic. For each stage of soil preparation, a certain kind of fertilizer is needed.

Many gardeners use ash instead of fertilizer. This is still a Dedovsky way when people could not buy dosage minerals in the store. Supporting such natural mineral fertilizer has its advantages. In plant residues, and wood ash contains a lot of phosphorus and potassium, a few more dozen other microelements that have a positive effect on the fruits of Long Kiper.

The most rich in the composition of the asola from the tops of potatoes – there are more than 20% of potassium, about 10% of phosphorus, and on a third it consists of lime. All these components are needed to a tomato of this variety. Usually, the ashes are brought into the soil with a poppinge in the fall, so its action is preserved for another 2-3 years. At the same time, it slowly reduces the acidity of the soil and suppresses the development of some pests.

And also uses the way of feeding Tomatov Long Kiper ash while planting seedlings, which has its advantages. 2-3 tablespoons of sainted ashes are added to the hole, thoroughly mixed with the ground, so as not to burn the roots. It is desirable that the plant for this moment had 7-8 developed leaves.

With an interval of 2-3 weeks, it is possible to feed the already dissolved ash – on the water bucket, 1.5-2 cups are stirred. Water in a liter in the grooves around the busta. It is appropriate to the fertilizer during flowering and in the period of fruiting. Ash solution can be alternate with other feeders.

Using iodine as fertilizer in recent years has become very popular. Among the advantages – safety and prevention of diseases. Undercalinking Long Kiper iodine is justified by the fact that this element improves nitrogen exchange, that is, the plant better absorbs nitrogen from the soil. And also watering the tomatoes with water with the content of iodine improves immunity against root rot and phytoophluorosis.

Seedlings can be water. On 3 liters of water goes 1 drop of iodine. After planting Tomatov Long Kiper in open ground, they can be watering them with the same solution at the beginning of the formation of inflorescences. Thanks to such power, the brushes will be formed with a large number of fruits, and the fruits themselves will grow larger.

Tomato Long Keper

How and than feed tomatoes?

At each stage of growth, various trace elements are needed. All fertilizers can be divided into two groups: mineral and organic. Folk remedies are often used: iodine, yeast, bird litter, egg shell.

It is important to comply with the norm and the period of feeding. This also applies to folk remedies, and organic fertilizers.

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Tomato Long KeperYeastTomato Long KeperBoric acidTomato Long KeperIodineTomato Long KeperAshTomato Long KeperCalcium SelitraTomato Long Kepersuccinic acidTomato Long KeperMilk serumTomato Long KeperHydrogen peroxideTomato Long KeperChicken litterTomato Long KeperSodaTomato Long KeperNettleTomato Long KeperMullein

Resistance to diseases and pests

To protect the plant from pests, an insecticidal soap is used, from which a solution for spraying is prepared.

From most pathogens, the tomato is protected by fungicides, use them from the moment of planting seedlings and then every 10 days before the fruit maturation.

Processing and prevention from diseases and pests

Tomato Long Keper

Diseases and pests of tomatoes in the greenhouse

During the cultivation of tomatoes in the greenhouse, there are often diseases due to a violation of the temperature regime and excessive humidity. The most common diseases are fungal (phytoofluorosis, colaporiosis, rot).

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Tomato Long Keper

Diseases and pests of tomatoes in open soil

Fighting diseases and pests of tomatoes in open areas is quite complex. This is due to the fact that the grated is exposed to various pathogens and pest insects.

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Tomato Long KeperPhytofluoroTomato Long KeperPuffy dewTomato Long KeperVertexTomato Long KeperClapPoriosTomato Long KeperGray GnilTomato Long KeperTobacco Mosaic virus

Regions growing

Due to the fact that Long Kiper can be grown in a greenhouse, it has widespread throughout our country.

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