Tomato Labrador

  • Category: Sort
  • Type of growth: Determinant
  • Purpose: Universal
  • Ripening time: Early
  • Timing of ripening, days: 98-105
  • Growing conditions: For open soil, for film greenhouses
  • Bush size: Night-grade
  • Height of the bush, see: 50-70
  • Characteristic bush: strong, compact
  • Color of mature fruit: Red

See all the characteristics

Having planting tomatoes on the household plot, the dachantine will definitely choose the early grade of tomatoes, which does not require complex agricultural equipment, gives abundant yields and practically does not ill. An early grade Labrador, growing and growing in beds, and in greenhouse conditions.

History of removal

This type of tomatoes was revealed relatively recently – less than 10 years ago, but immediately conquered the attention of gardeners and farmers. Worked on creating a variety Domestic family breeders. Today, this type of tomato is not entered into the State Register of Selection Achievements of the Russian Federation, however, among the vegetable breeding, it enjoys high demand due to the early periods of ripening and unpretentiousness. Recommended for growing grade in all climatic zones of the country.

Description of varieties

Tomatov Labrador varieties refers to the category of stamps. This is a determinant low plant, which achieves a height of 50-70 cm. Bushes are characterized by spreadability, weak thickening of a dark green color foliage, a powerful stem with a large number of shootouts developed by the root system that provides a plant with vitality, as well as a simple type of inflorescence. The first fruit brush is formed above 7 sheets, where it is up to 5-7 stocks (fruits). Growing tomato, it is recommended that the formation of bushes in one stem – on the plant 5 fruit brushes are enough. According to the gardeners, the garter is required, despite the power of the stem and flexibility of the branches, and there is no need for passion.

The main qualities of fruits

Tomato Labrador is a middle-aided tomato, picking up a mass to 80-150 grams. Berries have an unusual appo-shape with a perfectly smooth surface, without a hint of ribbed. In the state of complete ripening, the tomato has a rich red color, and in the unloading form – light green. Skinny berry thin and shiny. The transportability of the variety is weak, and the lastness is short, so after collecting the harvest is subject to recycling.

Taste characteristics

Tomato Labrador is endowed with classic taste qualities inherent in many varieties of tomatoes. The taste of the berries is sweet-sweet, and the aroma is spicy and rich. The pulp of the fetus is dense, fleshy, pretty juicy, with a small number of seeds. Universal grade, so it is used in fresh form, in canned, saline, in recycled for sauces, puree, paste.

Ripening and fruiting

Labrador tomatoes represent the class of ultrasound. From the appearance of full shoots to ripe berries on a bush passes 98-105 days. Fruit culture for a long time, which allows you to enjoy fresh tomatoes for a long period. Ripening occurs together, you can shoot a crop of brushes. The active phase of fruction falls on June-July. It is characteristic that at the stage of full ripening the berries do not appear and do not crack.


An excellent indicators of the yield of this variety are one of the advantages of culture. Performing all the rules of agrotechnology, from one bush for the season you can remove up to 2.5 kg of fruits. Growing tomatoes in the greenhouse, crops can be somewhat higher.

Dates of landing on seedlings and landing in the ground

Sewing seeds in seedlings are conducted early in spring: the end of March – the beginning of April. Seeds are pre-sorted and disinfected. The first shoots appear in 5-8 days. Seedlings grow well in moderately warmth (+ 16 … 18 degrees) and a fairly lit room. At the phase of the appearance of 2-3 leaves, you need to hold a dive. For 8-12 days before the transplantation in the soil of bushes, it is recommended to harden in the fresh air.

The transplantation on the bed is held when the air is heated to +17 degrees, and there are no threats of night frosts. Most often, the plant planting at a permanent place passes in May-June. If night frosts are predicted, the bushes need to be protected, covering the agriculture at night.

The main stages of growing seedlings at home

Preparation of seeds

Basic preparation methods: Warming, disinfection, soaking in growth stimulants, bubbling, hardening, germination. These technicians are aimed at different results and have a different purpose.

More details

Soaking seeds

According to experts, preliminary soaking can increase yields by 30%. The duration of soaking is determined depending on the solution used and the quality of seeds.

More details

What kind of soil to choose for seedlings

Land for planting tomato seeds house should not be taken from the garden. The soil for seedling tomato should have good breathability, provide the necessary level of humidity, and the pH acidity level should be about 6.5 units.

More details

Planting scheme

So that the plant grows and fruit, it is necessary to observe the density and landing scheme. Since the plant is compact, then 5-6 bushes of seedlings can be planted on 1 m2. The optimal for disembarking is the scheme 40×40 cm.

Growing and care

Rainst culture is grown by a seaside method. The plot is pre-cleaned from weeds, fertilizers are made, moisturized and carefully leaving to improve air exchange. The optimal place for growing tomatoes Labrador is considered a plot where carrots, cabbage, pepper and garlic grew.

Tomato Labrador needs conventional caring, which turns on watering outwaste, soil loosening, introduction of mineral and organic fertilizers, garter of bushes and preventive measures to protect against viruses and insects. Mandatory ventilation is held in the greenhouses. If you do not want to tie up bushes with rigging berries, then it is recommended to carry a dense layer of straw under the plants.

How and than feed tomatoes?

At each stage of growth, various trace elements are needed. All fertilizers can be divided into two groups: mineral and organic. Folk remedies are often used: iodine, yeast, bird litter, egg shell.

It is important to comply with the norm and the period of feeding. This also applies to folk remedies, and organic fertilizers.

More details

YeastBoric acidIodineAshCalcium Selitrasuccinic acidMilk serumHydrogen peroxideChicken litterSodaNettleMullein

Resistance to diseases and pests

Immunity in a culture is sufficient to resist many tomato diseases, but to protect the plant from the invasion of pests should be timely. Especially dangerous for tomato bushes Bellenka, Medveda, Tl Will and Wire, protection from which will ensure spraying with special drugs (insecticides). According to scientists, the phytooftor variety does not suffer, but when infected, it is necessary to immediately delete and burn the sick plant.

Processing and prevention from diseases and pests

Diseases and pests of tomatoes in the greenhouse

During the cultivation of tomatoes in the greenhouse, there are often diseases due to a violation of the temperature regime and excessive humidity. The most common diseases are fungal (phytoofluorosis, colaporiosis, rot).

More details

Diseases and pests of tomatoes in open soil

Fighting diseases and pests of tomatoes in open areas is quite complex. This is due to the fact that the grated is exposed to various pathogens and pest insects.

More details

PhytofluoroPuffy dewVertexClapPoriosGray GnilTobacco Mosaic virus

Resistance to adverse weather conditions

The variety is pretty stress-resistant. He is not afraid of sharp temperature fluctuations, long-term heat and drought. The only factor from which culture should be protected – these are drafts and strong wind. In addition, growing tomatoes, it is worth controlling the level of soil moisture.

Regions growing

Perfectly grows and fruits grade in all regions of Russia. In the northern climatic zones, the tomato is better grown in greenhouses of any type, and in warmer regions – in beds. Recently, culture is eagerly grown in Ukraine and Moldova.

Review reviews

Despite the fact that this tomato grade is relatively new, it is massively growing and experienced farmers and gobblers-beginners. He captivates the unpretentious care, high immunity to many diseases, abundant and stable crops, as well as incredibly high taste of tomatoes.

Along with many advantages, there are deficiencies in culture. The main consists of the storage of tomatoes and the deficiency of the sowing material include.

Rate the article
( No ratings yet )
Add comments

;-) :| :x :twisted: :smile: :shock: :sad: :roll: :razz: :oops: :o :mrgreen: :lol: :idea: :grin: :evil: :cry: :cool: :arrow: :???: :?: :!: