Malina Radzieva

  • Authors: Poland, Jan Daneck
  • Berry color: Bright red
  • Taste: Dessert
  • Ripening time: Ultrarandy
  • Weight berry, g: Up to 7
  • Yield: 3-6 kg with bush
  • Frost resistance, ° C / winter hardiness: Low
  • Purpose: For consumption in fresh form, frost, all types of conservation
  • Period of fruiting: June-October
  • Bleed: Yes

See all the characteristics

Among the modern varieties of raspberries, the Berry of Polish Selections occupies a special place. The development began in 1979 at an experienced station in Brzezna (Brzezna). Since then, a number of excellent varieties have been revealed in many countries of the world. Radziejowa or Rubus Daeus Radzieva) is considered promising innovation (Radziejowa or Rubus Daeus Radzieva).

History of removal of varieties

It was led by the efforts of the famous breeder Jan Dunke in collaboration with Dr. Biology by Agnshka Orzel at the Experimental Department of Gardening Institute in Buzne. In addition to Radziev, the result of their joint work became popular varieties of Sokolitsa, the poem, polonaise. In 2010, the variety was introduced into the National Register of Poland Fruit Cultures. Radziev received by crossing the Polish Laszka, Polana and British Rasp Malling Promise. With its name, the variety is owned by Mount Radzewa in the Beskid Mountains located in the famous Carpathians.

Description of varieties

Radzieva – Ultrahed, high-yielding, not too winter-hardy, but disease-resistant variety of universal raspberry with large bright red fruits of dessert taste.

Timing of ripening

The fruction of the variety starts early, at the beginning of the middle of June (a little earlier than the brand of the Lychka) and stretches until the beginning of autumn. If returned frosts occur in April, then the renal engine is possible: propellas are formed on the affected shoots, and a small berry grows. The earliest and impeccable harvest can be collected when growing in a greenhouse.

Regions growing

In Poland, the variety began to be actively grown on commercial open plantations and in the closed soil. Well Radzieva is growing in Europe, in Ukraine, in Belarus, the Baltic countries. Reviews from Russian gardeners while little. Apparently, Radziev will feel good in southern regions (but not arid), the middle lane, in the Urals. Large Siberian Nursery Waschnil successfully grows this variety in greenhouses and offers for sale seedlings all season: from April to October.


Radzieva gives a rich harvest of almost one-dimensional fruits of excellent commercial type. You can collect 3-6 kg berries from the bush. On the same fruit branch (lateral) is about a dozen berry. Collect raspberry comfortable: Radziev spikes are a bit, they are short and soft. High transportability: Raspberry does not flow and does not lose color brightness during transportation and storage.

Berries and their taste

Radziyev’s berries are large, heavy (average weight 6-8 g, sometimes up to 10 g), the color varies from dark pink to saturated red-raspberry, almost without shine. Conical shape elongated. Fragrant flesh, juicy. The berry is dry and dense, in the rock form it is easy to break away from the fruits, is completely not crumbling onto the stokey. The taste of sour-sweet, with a large sugar content. Suitable for consumption in fresh form, baking cooking, for various billets and freezing.

Features of cultivation

Best grade feels in moderate climate. Many farmers of the South of Russia and Ukraine celebrate that he does not like excessive heat: in such conditions, he slows down the growth of replacing shoots. By agrotechnik, the variety is sensitive to feeding – should be regularly made nitrogen and mineral (phosphoric, potash) fertilizers. Usually, the bushes of this raspberry are average, 120-130 cm with reprehensive strong branches, so they are without support, but their height can reach 160-190 cm, then you need a garter to the trellis.

The variety is characterized by a slightly developed root system, which must be protected by mulching and take care of both drying off and off.

Choosing a place and soil preparation

Market seedlings are produced in March or in October. For plantation It is recommended to choose a smooth or with a slight slope solar, windless plot. Radzieva loves light fertile soils: loam or spr. With a belt landing, the wells are made at a distance of 50-70 cm, with a bush – withstand about 1.3 m between plants and 2.5 m between rows. The soil under seedlings should be exploded, to help organichaw, ash, be sure to add a mulch.


For stable fruiting and preventing diseases, breaking and sanitary trimming is carried out regularly, in autumn and spring.

Frost resistance and preparation for winter

Winter hardiness moderate, on trials it is declared to -35 ° C. To exclude the extinction, you need to prepare a plant to wintering, cursing shooting to the ground and undergraduate.

Diseases and pests

Grade perfectly opposes the main viral and fungal diseases of fruit crops. It is possible to rotion the roots during excessive soil moisture. Breeders declare high resistance to pests. But, according to reviews, this raspberry is often subjected to tick raids.


The most affordable methods of breeding Radziev – the division of the parent bush and the young piglery. In the spring, neatly cracked and separating the pigs with a lump of soil, it is planted for a prepared place.

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